Comments on: Go try sambhar today! http://blog.shivku.com/2005/10/go-try-sambhar-today.html ...On Ideas, Startups, Technology, Internet, India and Myself. Wed, 02 Nov 2011 11:32:13 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Suraj http://blog.shivku.com/2005/10/go-try-sambhar-today.html/comment-page-1#comment-9 Suraj Thu, 27 Oct 2005 10:10:00 +0000 http://blog.shivku.com/?p=18#comment-9 The GPL is well suited for Software. For copylefting documentation, recipes and such the <a HREF="http://www.gnu.org/philosophy/why-gfdl.html" REL="nofollow" rel="nofollow">FDL</a> exists.<br/><br/>I was surprised to see no Wiki for Sambhar in <a HREF="http://en.wikibooks.org/wiki/Cookbook:Recipes" REL="nofollow" rel="nofollow">Wiki Recipe</a>. One of my friends maintains a small, yet valuable amount of <a HREF="http://cheeni.net/wiki/index.php/Recipes" REL="nofollow" rel="nofollow">Recipes</a> for Iyer-grade food. The GPL is well suited for Software. For copylefting documentation, recipes and such the FDL exists.

I was surprised to see no Wiki for Sambhar in Wiki Recipe. One of my friends maintains a small, yet valuable amount of Recipes for Iyer-grade food.

]]> By: David Wiley http://blog.shivku.com/2005/10/go-try-sambhar-today.html/comment-page-1#comment-7 David Wiley Wed, 26 Oct 2005 06:22:00 +0000 http://blog.shivku.com/?p=18#comment-7 I haven't tried it but based on the ingredients it sounds like something one of my past roomates use to cook. He was an exchange student from India. The food he cooked always left a distinct scent in my kitchen. I haven’t tried it but based on the ingredients it sounds like something one of my past roomates use to cook. He was an exchange student from India. The food he cooked always left a distinct scent in my kitchen.

]]> By: shivku http://blog.shivku.com/2005/10/go-try-sambhar-today.html/comment-page-1#comment-6 shivku Wed, 26 Oct 2005 06:19:00 +0000 http://blog.shivku.com/?p=18#comment-6 Thanks for bringing this to my notice. Added the snip to my actual post Thanks for bringing this to my notice. Added the snip to my actual post

]]> By: Shipra http://blog.shivku.com/2005/10/go-try-sambhar-today.html/comment-page-1#comment-5 Shipra Tue, 25 Oct 2005 15:10:00 +0000 http://blog.shivku.com/?p=18#comment-5 Are you sure no kind of seasoning is required. I thought they do add a seasoning of mustard seeds (raai).<br/><br/>Shipra Are you sure no kind of seasoning is required. I thought they do add a seasoning of mustard seeds (raai).

Shipra

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